Things to do with Mint
If you are like many folks this Derby Day, you bought lots of mint. Then you ran out of bourbon! Or ice? Didn’t like the leaves in your cup? Got too into the race, commenting on the hats or chats … Continue reading →
If you are like many folks this Derby Day, you bought lots of mint. Then you ran out of bourbon! Or ice? Didn’t like the leaves in your cup? Got too into the race, commenting on the hats or chats … Continue reading →
Today is peanut butter day, but being peanut sensitive I’m not celebrating. Instead, here is a picture of my celebration of pistachio day earlier this week. Orecchiette with Pistachio Sauce Photo by Jennifer Sternfeld
Continue reading →Setting up my tree “Culinary Fantasy” at the Schenectady County Historical Society Museum http://schenectadyhistorical.org/museum/ This year I donated a tree to the Schenectady Festival of Trees. Four feet tall, and purple, it stands out in a room full of standard … Continue reading →
The family Thanksgiving, with well filled table. The menu: Roasted Turkey Ham with Pineapple Glaze Five types of cranberry sauces and relishes Purple Mashed Potatoes Scalloped Potatoes Two types of stuffing Two kinds of gravy Cumin Roasted Sweet Potatoes Green … Continue reading →
In my world there are at least two Thanksgiving days. The first one each year is typically for a social group I belong to. This is the Thanksgiving that I can cook what I like. It is done potluck style, … Continue reading →
Fall in Upstate NY is always my favorite time of year. Exceptionally busy, but fun! So far I have done several parties for end of summer or beginning of fall in the Adirondacks, a demo at the Schenectady Greenmarket, where … Continue reading →
Today we jaunted off to Saratoga, NY to the first annual Chip Festival at the Saratoga Springs City Center. Tagging along with me were my hubby Jon and our friend Mark. As food festivals go it was calm. The crowds … Continue reading →